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ローカルガイド

2025年07月24日

The staff here are incredibly warm and welcoming. Mizuki is always attentive, making sure every guest is taken care of with genuine kindness. Daichi was fantastic—he even spoke a few Filipino words, which truly surprised and delighted me! And the food? Out of this world. I’ve never had Wagyu this good in my life—not even the ones back home in the Philippines come close. Every bite was pure bliss. I’m already planning to come back, this time with my whole family. This meal wasn’t just dinner—it became one of my favorite memories in Japan!
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