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An exceptional dining experience from start to finish. This premium establishment specializes in high-end Kobe beef, prepared by a private chef who cooks each cut to your exact preferred doneness right in front of you. The attention to detail is remarkable, and every slice is served precisely the way you like it. The beef is incredibly tender — truly melt-in-your-mouth quality — showcasing why Kobe beef is so highly regarded. Dining in a private room adds an exclusive and intimate touch, complemented by attentive and polished service throughout. Expect to pay for the experience: prices range from approximately USD 350 to USD 400 ++ per person, depending on the cut selected and size. That said, you are paying for premium quality, craftsmanship, and a refined dining atmosphere — and it absolutely delivers