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ローカルガイド

2024年12月31日

We had a blast and the staff were super friendly, accommodating, and funny. Both the Wagyu and Kobe were outstanding, as well as the Wagyu sashimi and sushi. Be careful to do the currency conversion carefully on the price of the higher-end menu items (don’t forget a zero!), but there are many excellent and more modestly-priced entrees as well.

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