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I had an excellent dining experience at Wagyu Katana. The quality of the wagyu beef is truly outstanding—tender, rich, and cooked to perfection. You can really taste the care and expertise behind every cut of meat. What I especially appreciated is how respectful and accommodating they are toward Muslim guests. They offer halal wagyu, and they take this seriously by changing kitchen utensils and using separate, dedicated tools when preparing halal food. This level of attention and professionalism really builds trust and makes the experience even more comfortable and enjoyable. A special thank you to Chef Nanami for her warm hospitality and welcoming attitude. She made us feel genuinely cared for, and her passion for what she does clearly shows—not just in the food, but in the overall experience. Highly recommended for anyone looking for premium wagyu, exceptional service, and a place that truly respects halal standards.