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ローカルガイド

2026年05月27日

The hospitality is a top notch! We were served by Malik and the chef, Fuji san. All of the waiters and chefs are very friendly and made us very comfortable. The kobe beefs were tender and cooked to perfection. They even give us certification for experiencing the kobe beef. Definitely will come back again!
予約 Reservation
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