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One of the best experiences of our trip! The Kobe beef was absolutely incredible — tender, rich, and perfectly cooked. A huge shoutout to Ken, Wada, Hime and Toshi— they made the whole experience unforgettable. Not just amazing chefs, but also entertaining, friendly, and full of energy. Watching them cook felt like a real show! If you’re in Asakusa, this is a must-do. Great food, great atmosphere, and even better people.