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ローカルガイド
2025年02月06日
Kikyo and Keisuki were wonderful, energetic hosts throughout our dinner. Fun, happy, and of course, excellent chefs. Everyone are there to make your time an unforgettable experience. Red wine actually very good. Chateubrian and wagyu wonderfully prepared, presented and tasted! Recommend to combine with set c menu. Thank you all, memory makers!